Anchery Drugs Long Pepper | Asli Thippalli | Thippili | Pippali | Pipal Badi | Pipali Whole

Anchery Drugs’ long pepper, also known as pippali, is a versatile spice with a unique flavour that adds depth to Indian cuisine. These slender, dark-coloured spikes have a pungent aroma and a complex taste that combines notes of black pepper, nutmeg, and citrus. Long pepper has been used for centuries in Ayurvedic medicine and is believed to aid digestion, improve respiratory health, and provide anti-inflammatory benefits. Sprinkle it over curries, lentils, or rice dishes to elevate their flavours. This product is 100% natural and sourced from trusted suppliers. Store in an airtight container away from direct sunlight for maximum freshness.

About this item

• Authentic Indian Spice: Long pepper, also known as pippali, is a highly aromatic spice widely used in traditional Indian cuisine and Ayurvedic medicine.
• Distinctive Flavour: It imparts a warm, pungent flavour with hints of nutmeg and black pepper, adding depth and complexity to dishes.
• Versatile Culinary Use: Pippali can be used in curries, chutneys, pickles, and as a seasoning for meat, vegetables, and lentil dishes.
• Premium Quality: Anchery Drugs offers high-quality, carefully sourced long pepper that is free from additives and preservatives.
• Resealable Packaging: The spice comes in a convenient, resealable pouch to maintain freshness and aroma for an extended period.