TOK (Tastes Of Kerala) Cinnamon Bark, Dalchini, Cassia Bark Raw, Natural Spice

324.00979.00

SKU: N/A
50 Gms
100 Gms
250 Gms
500 Gms
1 Kg
Size Guide
SIZESMLXLXXL2XL3XL
Collar14151617181920
Shoulder16171819202122
Chest, waist, hips28-2930-3132-3334-3536-3738-3940-41
Cuff99.51010.51111.512
Short-sleeve length1010.51111.51212.513
Long-sleeve length2323.52424.52525.526
Arm Hole2222.53223.52424.525
Back length30323436384042
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TOK (Tastes of Kerala) Cinnamon Bark: Elevate your culinary creations with our raw, natural Cinnamon Bark, essential for traditional Indian dishes and known for its medicinal properties.

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Founded in 1985 in Mattanchery, Kochi, Kerala, ANCHERY GROUP brings over 35 years of expertise in Ayurvedic herbs, country drugs, spices, essential oils, and processed fats. With a turnover exceeding ₹100 crore, we are a leading super stockist, exporter, and importer in Kerala. Our commitment to quality and sustainability drives us to source exotic herbs from both local and international origins, ensuring the finest products for our clients.

TOK (Tastes of Kerala) Cinnamon Bark: Discover the authentic flavors of Kerala with our premium Cinnamon Bark, also known as Dalchini or Cassia Bark. Sourced naturally, this spice is a must-have for enhancing the taste of traditional Indian dishes like biryani, curries, and more. Its warm, aromatic flavor also makes it a versatile ingredient in desserts, bread, and baked goods. Beyond its culinary uses, Cinnamon Bark has been valued for centuries in Ayurvedic medicine for treating intestinal ailments such as dysentery, diarrhea, and intestinal parasites. Bring the rich, earthy taste of Kerala into your kitchen with this essential spice.

Weight N/A
Quantity

50 Gms, 100 Gms, 250 Gms, 500 Gms, 1 Kg

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